Experienced waitress and barkeeper: Most of my experiences come from a full-time job at „Stadtbräu Rimmele“ in my hometown Wangen im Allgäu and 1881 Catering Ravensburg. I worked on events such as weddings (including approx. 60-300 guests), business meetings or the Rutenfest in Ravensburg. Some of my abilities are: supporting the needs of the customers, taking orders, booking reservations, I can translate the menu for international guests and can carry three plates at once, also, I collected some knowledge about wine and mixing cocktails, since I worked on the bar on several festivals, e.g.: „Kinky-Holy-festival“ (Austria). On certain events I even overtook the management of the service and the kitchen: I planned on when to bring out the food, informed the staff about their duties, created a time-table, checked on the decor of the tables and coorperated succesfully with the chefs. I finished an apprenticeship as a beauty-therapist in Munich at the „Schöner“-schools. Later on, I worked as such while I passed my academic degree, which is called „Fachhochschulreife“ in Germany. For now (10/2019), I will start studying International Finance at the Frankfurt University of Applied Sciences.
The person on this page created her profile and uploaded her images on her own. InStaff validated these information via a phone interview as possible. If you have copyrights to any images or content on this page please contact us immediatly via: email@example.com