Experienced waitress and barkeeper: Most of my experiences come from a full-time job at „Stadtbräu Rimmele“ in my hometown Wangen im Allgäu and 1881 Catering Ravensburg. I worked on events such as weddings (including approx. 60-300 guests), business meetings or the Rutenfest in Ravensburg. Some of my abilities are: supporting the needs of the customers, taking orders, booking reservations, I can translate the menu for international guests and can carry three plates at once, also, I collected some knowledge about wine and mixing cocktails, since I worked on the bar on several festivals, e.g.: „Kinky-Holy-festival“ (Austria). On certain events I even overtook the management of the service and the kitchen: I planned on when to bring out the food, informed the staff about their duties, created a time-table, checked on the decor of the tables and coorperated succesfully with the chefs. I finished an apprenticeship as a beauty-therapist in Munich at the „Schöner“-schools. Later on, I worked as such while I passed my academic degree, which is called „Fachhochschulreife“ in Germany. For now (10/2019), I will start studying International Finance at the Frankfurt University of Applied Sciences.
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