-Tourism management student Hochschule München -2019-2020Apprenticeship event management assistant Feinkost Käfer I was able to gain a lot of experience in the event sector here. I was involved in the planning as well as the implementation of small to medium-sized events. -2016-2019 temporary worker at Früchte Max Pletl -2016-2019 temporary worden at Skischule Sepp Schneider -2020 Waitress at Tassilogarten -2020 i worked as a saleswoman in a bakery
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