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Completed Trainings

Patrick, 35

Waiter / Waitress (m/f/d) & Stagehand (m/f/d)

09/2005 - 09/2008 Ausbildung zum Koch im "Hotel Burg Wernberg" (Bayern)

10/2008 - 08/2009 Zivildienst

09/2009 - 04/2010 Commis de Cuisine, Whördersee Hotel Mercure Nürnberg Bayern

05/2010 – 11/2010 Demi Chef de Partie, MSC Rivercruises
(Saions auf einen Kreuzfahrtschiff)

12/2010 - 06/2011 Küchenchef, Edelweiß, Weiden i.d.Opf Bayern

03/2012 - 10/2014 Küchenchef, Weinstockwerk, Nürnberg Bayern

11/2014 - 02/2016 Chef de Partie, Relexa Waldhotel Schatten, Stuttgart Baden-Württemberg

02/2016 - 02/2017 Chef de Partie, Marriott Stuttgart, Sindelfingen Baden-Württemberg

02/2017 – 02/2018 Koch Hotel & Restaurant Rußweiher

Seit 03/2018 Koch ZF Gastronomieservice

Education:
Secondary Education
Languages:
German - Mother tongue
English - Basic (A1 / A2)
Clothing measurements:
Height : 1.79 m
Available in:
Nürnberg & Bayreuth

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