Experience as VfB Stuttgart VIP-Hostess. I grew up in gastronomy, since my childhood I work at my grandmothers restaurant on weddings, birthdays, Christmas dinners, etc., so I learned to deal with guests and customers at an early age. In addition, I serve at Sans Stuttgart (soups restaurant / wine bar). I also help at private events (Garage229) the catering and I am responsible for the bar, for serving food and drinks, and care of the guests. I did an internship at Breuninger and was involved in sales and also learned here what customers want and how to deal with customers properly. Among other things, I worked as a hostess in a local theater in 2015. I speak fluently English since I have been on a boarding school in London to stay one-year abroad. This year abroad positively strengthened me personally, my self-confidence, my independence and my ability to communicate. I enjoy working as a team, but I am also able to independently and purposefully complete tasks. I am a very organized, motivated, creative, communicative and socially engaged student. I like the contact with the guests and I enjoy being hospitable. It is all about providing a warm welcome to the guests, if you want to leave a memorable first impression.
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