Niko, 21

Assistant

— 2023 erfolgreich abgeschlossen Ausbilden zum Restaurantfachmann

— ehemaliger Stellvertretender Restaurantleiter in einem Dinnebier Veranstalltungshotel

— 6 Jahre Erfahrung in der Gastronomie in unterschiedlichsten Bereichen

— Zudem 1Jahr Erfahrung im Vertriebsinnendienst

Booking request open Sedcard as PDF

Education:

Completed professional training

Languages:

German - Mother tongue
English - Basic (A1 / A2)

Clothing measurements:

Height : 1.92 m

Available in:

Hamburg & Rostock

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